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Festival Dates for 2011:
Thursday, October 6 through Sunday, October 9, 2011
2011 FESTIVAL TIMES: October
6, 7 and 8 -- 6 PM to 11:00 PM
October 9 -- 12 Noon to 5 PM
Carnival Type Rides provided by
LAM Enterprises
Bake Sale, Bingo, Big Chuck, Black Jack, Corn Hole, Dice, Fat Cat
Kid's Corner, Pick-A-Ticket, Scatter Ball, Tic-Tac-Toe and Much More
St. Bart's Cafe with Specialty
Coffees, Hot Chocolate & Fine Desserts
Available in our Kitchen:
Hot Sausage, Meatball Hoagie, Burgers, Hot Dogs, Kielbasa, Grilled or Breaded
Chicken Sandwich,
Chicken Fingers, Walking Tacos, French Fries, Provolone Sticks
Daily Specials:
Manicotti, Lasagna, Eggplant Parm, Stuffed Cabbage, Haluski, Pasta Bake
Soups: Vegetable, Chili, Potato, Wedding
FESTIVAL SETUP
October 3, 4 & 5 @ 6 PM
2011 FESTIVAL WISH LIST
2011 BAKE SALE STREET LIST
Festival 2011 Chairperson:
Brian Butterfield
Festival Steering Committee
Joe Vento
Barbara
Vento
Michael & Melissa
Busbey
Dan & Doreen
Casey
Eileen
Butterfield
Rose House
Al Pugliese
Karen Regan
Stan Janaszek
Bill Haddad
Dennis & Peg Donahoe
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